feel free to call in your order or swing by the store to see if you can nab one of our very coveted seats!

{v} vegetarian, {vv} vegan, {v/vv} vegetarian, can be made vegan, {gf} gluten free add a side of bacon to any dish $3 add a fried egg to any dish $1 add a scoop of chicken salad or tuna salad to any dish $3.25 add grilled tempeh or pork confit to any dish $3.25

Gift certificates are available for purchase, click here.


vegetable tagine

winter vegetables and chickpeas stewed with moroccan spices, dates and greens. served with cous cous pilaf. $14 {vv}

bacon and apple sandwich

applewood smoked bacon, cheddar, apple, onion jam, arugula, and aioli on farm bread. $8.75

mushroom spaetzle

german style dumplings sauteed with mushrooms. $8 {v}

meatball sandwich 

house made meatballs, tomato ragout, parm, onion jam and arugula on an onion roll. $9.25



chicken with lemon and olives

half chicken braised with preserved lemon, herbs, and olives. served with spinach and roasted potatoes. $16.50 {gf}

fried chicken and biscuit sandwich

buttermilk battered chicken breast on a housemade biscuit with cheddar, onion jam, and thyme-infused honey. $10

maryland style crab cakes 

pan seared, served with sauteed spinach, roasted potatoes and aioli. $18

mac and cheese

with michigan sharp cheddar and parmesan. topped with toasted bread crumbs. $8.50 {v}

kid’s mac and cheese

half portion of our mac and cheese, served with carrot sticks on the side. $5.25 {v}

tuna melt

tuna salad served open-faced on farm bread with tomato and white cheddar. $9.25

beef brisket pot roast

braised beef brisket with roasted potatoes and carrots. served with horseradish cream sauce on the side. $16.50 {gf}

korean bbq beef loaded fries

with cucumber kimchi, spicy aioli and scallions over fries. $10 {gf}

pork confit

lightly cured and slowly cooked pork shoulder with mustard gremolata on an onion bun. $9.25

korean bbq beef

beef brisket braised in sesame and soy, with cucumber kimchi on an onion bun. $9.50


pork confit, prosciutto, aged gouda, pickled jalapeño, aïoli, and whole grain mustard pressed and grilled on an onion bun. $9.25

sloppy yusuf

moroccan spiced ground lamb with raita (cucumber yogurt sauce) on an onion bun. $9.25

grilled chicken salad

lemon and herb marinated chicken breast with celery, onion, and pine nuts. served on grilled farm bread with lettuce and aïoli. $8.75

grilled tempeh

sesame and tamari marinated tempeh with sliced cucumber, arugula, and spicy aïoli on grilled farm bread. $8.75 {v/vv}

grilled eggplant

grilled eggplant with spiced tomato jam, goat cheese and arugula on farm bread. $8.75. {v/vv}

half sandwich and soup special

your choice of a half-sized bacon, chicken salad, eggplant, or tuna melt sandwich with a bowl of soup. $8.75

BURGER TUESDAYS [yes, only served on Tuesdays!]
classic burger

freshly ground meat from knights market, grilled to order and served on an onion bun with lettuce, tomato, aïoli, and pickle. $8.75

burger additions (free)

ketchup, mustard (yellow, dijon or whole grain), raw onion

additions ($0.50)

pickled jalapeño, pickled beets, spicy aïoli, kimchi, or raita

additions ($1)

cheddar, blue cheese, goat cheese, gouda, fried egg, applewood smoked bacon

roasted vegetable salad

mixed greens with roasted vegetables, goat cheese, and a balsamic vinaigrette. $8.75 {gf, v/vv}

house salad

mixed greens with shaved parmesan, toasted walnuts, house made croutons, and a lemon-herb vinaigrette. $7 {v/vv}

side of tahini sweet potato salad

roasted sweet potato, scallions, and cilantro in a lemon-garlic tahini dressing. $3.95 {gf, vv}

lentil-quinoa salad

lentils, quinoa, red onion, red bell peppers, and parsley in a red wine vinaigrette. $3.25  {vv, gf}

side of roasted vegetables

carrots, beets, potatoes, parsnips, and shallots. $4.25 {vv, gf}

hand-cut fries

$3.50 {vv, gf}

hand-cut sweet potato fries

$3.75 {vv, gf} [aïoli (regular or spicy) $0.50] [horseradish cream sauce $0.50] [extra ketchup $0.50]

beef vegetable

$6.25 {gf}

zucchini-potato curry

$5.25 {v, gf}



chocolate chip, sesame, ginger molasses, butterscotch- potato chip, and peanut butter. $1 each {v}

specialty cookies

chocolate dipped coconut macaroons {gf}. $1.25

chocolate pudding

made with local eggs and callebaut chocolate. $4.25

slice of pie

ginger-beet, or apple in a traditional lard crust. {v} $3.50


sparkling water

regular or lemon la croix. $1


mexican coke or diet coke. $2


rock & rye, root beer or orange. $2

chicken pot pie

chicken, carrots, peas, and potatoes in a traditional lard crust. $23 for 9″ pie.

salisbury steak

with mashed potatoes, minted peas and bread pudding. $9.50

we update our on-line menu in real-time so check back to see what we’re cooking.

After you have typed in some text, hit ENTER to start searching...