2019 Thanksgiving Menu

2019 Thanksgiving menu   wild mushroom and hazelnut soup wild mushrooms simmered in a sherry-infused stock, then puréed with toasted hazelnuts. {gluten-free} $12.50 per quart roasted butternut squash and apple soup pureed with a bit of cream. {vegetarian, gluten-free} $12.50 per quart real cranberry sauce with cinnamon and citrus zest. {vegan, gluten-free} $7 per pint… read more »

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